PRODUCT DESCRIPTION
Made with 100% natural plant-based ingredients & no ultra processing, this certified vegan burger is packed with 15 grams of protein. Enjoy the rich flavours and succulent textures of a traditional burger, but with no cholesterol or trans fats! Kind to your health, the planet, and animals, these versatile plant-based burgers are also free of soy, gluten or GMOs.
Nadura* high protein meat-free burgers can be defrosted, reshaped, and re-seasoned to create meatballs, kebabs, meatloaf, and whatever your imagination desires.
· Made with natural ingredients
· No ultra processing
· High in protein and rich in fibre
· Cholesterol and trans fat free
· Soy, gluten & GMO free
· No preservatives
· Antibiotic and hormone free
· 88% lower carbon footprint, 95% less land and 99% less water usage
· No animal cruelty
· Vegan Certified
About The Brand: At Nadura* we are on a mission to recreate your favourite foods without unhealthy ingredients and animal exploitation. We stand committed to make a positive difference in the world by offering ethical and sustainable food choices for the betterment of human, animals and natural life on our planet.
Nadura* believes in inspiring and empowering people to be agents of change, to better themselves and the world they live in. Reach out and share how you can join us in making a difference @nadurafoods on Instagram or Linkedin
www.nadurafoods.com
INGREDIENTS
Water, Pea Protein, Rice Protein, Coconut and Sunflower oil, Methyl cellulose from plant fibers, Mixed spices, Salt, Natural Flavours, Natural Caramel Colour.
COOKING INSTRUCTIONS
1. Pan Fry:
Pan fry directly from frozen in a lightly oiled pan for 3 minutes each side, over low to medium heat turning occasionally.
2. Air Fry:
Preheat the air fryer to 200°C. Place the frozen burger in the air fryer, cook for 6 minutes.
3. Nadura* Burgers can be reshaped to create your favourite dishes
✱ Defrost in refrigerator until soft.
✱ Reshape or coat as desired.
NUTRIONAL PROFILE
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Nutrition Facts
Serving size: 100g
Amount per serving / Amount per 100g
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Calories
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198 kcal
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* % Daily Values
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Total Fat
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11.10 g
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14%
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Saturated Fat
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5.40 g
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27%
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Trans Fat
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0 g
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0%
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Cholesterol
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0 mg
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0%
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Salt/Sodium
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0.95g/380mg
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19%
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Carbohydrates
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9.50 g
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3%
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Dietary Fibers
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2.80 g
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10%
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Total Sugar
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0.5 g
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Added Sugar
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0 g
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0%
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Protein
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15 g
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30%
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Iron
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4.92 mg
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27.3%
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Vitamin E
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0.70 mg
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4.7%
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*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calorie a day is used for general nutrition advice.
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