The Ultimate Meat Lovers' Brunch Menu
When it comes to festive brunches nothing satisfies quite like a meat-packed spread. If you're someone who believes brunch should be bold, hearty, and unforgettable, this...
How to Cook the Perfect Steak Every Time 🥩
At Elfab Shop, we believe that cooking a truly magnificent steak shouldn't be a mystery. It's an art, yes, but one that anyone can master with...
Chilled vs. Frozen: Understanding Your Meat
At Elfab Shop, we're dedicated to bringing you the highest quality meats, whether they're perfectly chilled or expertly frozen. But have you ever wondered about the...
Top Beef Cuts for the Perfect Steak – A Meat Lover’s Guide
Nothing beats the flavor of a perfectly cooked steak — juicy, tender, and full of character. But what really makes a steak unforgettable? It all starts...
🥩Health Benefits of Beef: Why It Deserves a Place on Your Plate!
🥩Health Benefits of Beef: Why It Deserves a Place on Your Plate! Beef is one of the most popular and nutrient-rich meats in the world. Beyond...
🥩 What Meat and Seafood is Best to Eat in Hot Summer to Stay Healthy?
In the scorching UAE summer, our food choices play a big role in how we feel—light, energized, and healthy. Meat is still an essential source of...
Easy-to-Cook Meat Dishes for a Tasty Summer🌞
Easy-to-Cook Meat Dishes for a Tasty Summer🌞 Summer calls for light, quick, and delicious meals – and nothing beats juicy, tender meat dishes that are easy...
How to Break Down a Whole Chicken into 8 Pieces
A whole chicken costs significantly less per pound than pre-cut parts, and breaking it down yourself means you get:• Custom-sized pieces (want giant thighs? No problem!)•...
How to Cut a Whole Beef Tenderloin into Filet Mignon
Butchering a whole beef tenderloin at home can save you up to 50% vs. pre-cut steaks — and you get thick, restaurant-style filet mignon tailored to...
How to Cut a Whole Ribeye Roll into Steaks🥩
Ribeye steaks are the gold standard of marbling, tenderness, and rich flavor. Buying a whole ribeye roll (also called a primal rib) lets you craft bone-in...
Chicken and Vegetable Curry Recipe
Chicken and Vegetable Curry Ingredients: 1.5 lbs boneless, skinless chicken thighs, cut into 1-inch pieces 2 tbsp coconut oil or vegetable oil 1 large onion, chopped...
Slice Like a Pro: How to Turn a Whole Beef Strip Loin into Perfect Steaks🥩
Slice Like a Pro: How to Turn a Whole Beef Strip Loin into Perfect Steaks🥩Strip steaks are a carnivore’s dream—lean, tender, and packed with beefy flavor....
Lobster Tail with Ginger and Scallions
Asian-Inspired Lobster Tail with Ginger and ScallionsThis dish is a delicious and elegant way to enjoy lobster tail. The Asian-inspired flavors are sure to please your...
Eid Special Chicken and Vegetable Curry Recipe
Eid Special Chicken and Vegetable Curry RecipeIngredients:✅1.5 lbs boneless, skinless chicken thighs, cut into 1-inch pieces✅ 2 tbsp coconut oil or vegetable oil✅1 large onion, chopped✅2...
✨Lamb Tagine: Ramadan Special Recipe
Yields: 4 servingsPrep time: 15 minutesCook time: 25 minutesIngredients:✅ 2 lbs boneless lamb shoulder, cut into 1.5-inch cubes✅2 tbsp olive oil✅ 1 large onion, chopped✅ 2...